Bamboo Reed Cheese Mat - Standing Stone Farms

By A Mystery Man Writer

Our bamboo reed cheese mats are perfect for air drying soft and mold ripened cheeses.DESCRIPTION: 9.5” x 9.5" Bamboo Reed Mat with larger spacing between reeds than standard Sushi style mats. Perfect for Cheese and easier to clean than most.HOW TO CLEAN:  Rinse thoroughly with cold water first and then wash with hot water and a drop of bleach. We do not recommend using commercial detergents for this product.  If mat retains any odor after cleaning, try hanging outdoors in the sun for awhile, this is the traditional method used in Europe

Perfectly sized for the proper dilution of rennet and calcium chloride for Cheese Making. This is a small, plastic, 1/4 cup messing cup.

1/4 Cup Measuring CupPerfect for diluting Rennet and Calcium Chloride

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