Inside the Subconscious of Ikoyi's Jeremy Chan, by inHouse

By A Mystery Man Writer

Today’s chefs tend to wear more hats than just the figurative toque, and Ikoyi’s Jeremy Chan is no exception. To converse with him is to watch a polymath slalom between creativity and practicality…

Spice addiction, 'hot-raw' fish and American cheese: Ikoyi chef Jeremy Chan shares his food passions

inHouse – Medium

Ikoyi to Move to New Location

It's Dean Street, Darling. by Aaron Arizpe, by inHouse

Jeremy Chan Of Ikoyi In London On The Evolution Of His, 60% OFF

Interview with Chef Jeremy Chan of Ikoyi, London

Mission-Driven Cooking with The Wing's Dani Dillon, by inHouse

Jeremy Chan of Ikoyi in London on the evolution of his restaurant and the upcoming launch of his debut cookbook

Ikoyi, A Journey Through Bold Heat with Recipes by Jeremy Chan

The Art of Connection. by Aaron Arizpe, by inHouse

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