Detection of free 3-NT from nitrated BSA by HPLC/ECD and comparison

HPLC Method for Analysis of Chromium(III) on BIST B+ Column

Determination of 3-nitrotyrosine in food protein suspensions - ScienceDirect

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MS/MS verification of the identity of the normal, nitro-and

Protein nitration by GSNO and O 2 •-. A) Bovine serum albumin (BSA) (1

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Determination of 3-nitrotyrosine in food protein suspensions.

Simultaneous determination of nitrite and nitrate in dew, rain, snow and lake water samples by ion-pair high-performance liquid chromatography.

HPLC-ECD response to serial dilution of 3-nitrotyrosine obtained with

Miloš MOJOVIĆ, Professor (Full), PhD, University of Belgrade, Belgrade, Faculty of Physical Chemistry

Frontiers ANSID: A Solid-Phase Proteomic Approach for Identification and Relative Quantification of Aromatic Nitration Sites

A highly selective and sensitive spectrofluorimetric method for the assessment of 3-nitrotyrosine in serum using (Eu(TTA) 3 Phen) photo probe - RSC Advances (RSC Publishing) DOI:10.1039/D1RA07351F